| Description | Add authentic gas-cooked crepes to your menu with a compact and efficient commercial solution. The AS-CMG01 gas single head crepe machine features a 400mm diameter cooking plate powered by a gas burner, delivering excellent heat control and traditional cooking results. It is well suited for preparing French crepes, pancakes, and a variety of flatbread specialties with consistent quality. Designed for durability and daily use, its compact footprint makes it ideal for smaller kitchens or limited counter spaces. Simple gas controls and lower operating costs make this machine a practical choice for small creperies, cafés, dessert shops, and catering operations looking to serve freshly made crepes with authentic flavor.
Model: AS-CMG01
- Size: 450 × 510 × 290 mm
- Cooking Surface: 400mm plate
- Gas Type: Natural Gas / LPG
- Ignition Power: 220V / 60Hz
- Weight: 25kg
- Compact single-plate gas crepe machine for professional kitchens and food stalls
- Gas operation delivers responsive heat control and economical performance
- Cast iron cooking plate ensures even heat and consistent results
- Adjustable gas control allows precise cooking temperature
- Durable stainless steel body for long-term commercial use
- Quick heat-up reduces waiting time during service
- Piezo ignition system enables safe and reliable lighting
- Space-efficient design fits smaller work areas
- Includes wooden spreader and spatula for traditional crepe preparation
- Ideal for cafés, kiosks, dessert counters, and mobile catering
- Produces rich, authentic crepes with professional presentation
| Increase your production capacity and serve more customers with the AS-CME02 electric double head crepe machine, built for fast-paced commercial kitchens. It features two independent 400mm diameter cooking plates powered by dual 2.8kW heating elements, allowing multiple crepes, pancakes, and thin flatbreads to be prepared at the same time. This dual-plate design helps reduce waiting times during peak hours while maintaining consistent cooking results. Its sturdy construction supports reliable daily use, and the large plate size is ideal for traditional French crepes, American-style pancakes, and a variety of international flatbread options. Easy temperature controls and efficient performance make this machine a valuable addition for creperies, cafés, dessert outlets, and catering businesses looking to improve workflow and deliver freshly prepared crepes with consistent quality.
Model: AS-CME02
- Size: 860 × 510 × 240 mm
- Cooking Surface: Dual 400mm plates
- Power Output: 5.6kW total (2 × 2.8kW)
- Voltage: 220V / 60Hz
- Weight: 42kg
- Professional dual-plate electric crepe maker designed for high-volume commercial use
- Heavy-duty stainless steel body for long-lasting performance and effortless cleaning
- Two independent 400mm non-stick plates increase output and efficiency
- Separate thermostatic controls allow precise temperature adjustment on each plate
- Fast heat-up and even heat distribution ensure consistently cooked crepes
- Large cooking surface supports a variety of crepe sizes and styles
- Stable 42kg construction minimizes movement during operation
- Includes traditional wooden spreaders and spatulas for authentic preparation
- Ideal for creperies, cafés, dessert shops, food courts, and catering businesses
- Suitable for sweet and savory crepes, pancakes, and flatbreads
- Delivers reliable, professional-quality results during peak service hours
| Expand your dessert and breakfast offerings with the AS-CME01 electric single head crepe machine, designed to produce delicious crepes efficiently for commercial food service operations. Featuring a generous 400mm diameter cooking plate powered by a robust 2.8kW heating element, this machine prepares traditional French crepes, American-style pancakes, and various international flatbread specialties with consistent quality. Its durable construction ensures reliable performance throughout daily operations, while the compact single-plate design makes it ideal for establishments with limited counter space. The straightforward temperature controls and space-efficient footprint make it an essential piece of equipment for small creperies, cafes, dessert shops, and catering operations seeking to add freshly made crepes to their menu, improve kitchen efficiency, and offer customers authentic, made-to-order crepes without requiring extensive space or complex equipment.
Model: AS-CME01
- Size: 450 × 510 × 240 mm
- Cooking Surface: 400mm plate
- Power Output: 2.8kW
- Voltage: 220V / 60Hz
- Weight: 23kg
- Compact single-plate electric crepe machine for small to medium food operations
- Durable stainless steel construction ensures hygiene and easy maintenance
- Powerful 2.8kW heating element delivers fast, consistent cooking
- Adjustable thermostat allows accurate browning and texture control
- Non-stick cooking surface prevents sticking and simplifies cleanup
- Even heat distribution for uniform cooking results
- Space-saving design fits easily on countertops or food stalls
- Includes wooden spreader and spatula for traditional crepe making
- Stable build ensures safe operation during daily use
- Ideal for cafés, kiosks, dessert shops, and mobile food vendors
- Cost-effective solution for adding fresh crepes to your menu
| Meet high customer demand with a crepe machine designed for speed, control, and authentic results. The AS-CMG02 gas double head crepe machine features two independent 400mm diameter cooking plates powered by gas burners, enabling simultaneous preparation of crepes, pancakes, and thin flatbreads. Gas heating provides precise temperature control and traditional cooking flavor, while the dual-plate setup increases output during busy service periods. Built with robust materials for long-term commercial use, this machine accommodates a wide range of crepe styles and international flatbreads. Straightforward controls and efficient gas operation make it ideal for creperies, cafés, dessert shops, and catering operations aiming to boost productivity while maintaining authentic taste and consistent quality.
Model: AS-CMG02
- Size: 860 × 510 × 290 mm
- Cooking Surface: Dual 400mm plates
- Gas Type: Natural Gas / LPG
- Ignition Power: 220V / 60Hz
- Weight: 48kg
- High-capacity commercial gas crepe maker for demanding foodservice environments
- Dual independent gas burners boost production speed and output
- Cast iron plates provide excellent heat retention and uniform cooking
- Stainless steel housing offers durability and easy cleaning
- Separate gas controls enable precise temperature management
- Fast ignition with integrated piezo system for safe, simple startup
- Large 400mm plates accommodate multiple crepe styles and sizes
- Heavy 48kg build ensures maximum stability during busy service
- Perfect for high-volume creperies, cafés, outdoor catering, and food trucks
- Produces authentic, gas-cooked crepes with superior texture and flavor
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| Content | Gas Single Head Crepe Machine
Add authentic gas-cooked crepes to your menu with a compact and efficient commercial solution. The AS-CMG01 gas single head crepe machine features a 400mm diameter cooking plate powered by a gas burner, delivering excellent heat control and traditional cooking results. It is well suited for preparing French crepes, pancakes, and a variety of flatbread specialties with consistent quality. Designed for durability and daily use, its compact footprint makes it ideal for smaller kitchens or limited counter spaces. Simple gas controls and lower operating costs make this machine a practical choice for small creperies, cafés, dessert shops, and catering operations looking to serve freshly made crepes with authentic flavor.
Product Features
- Model: AS-CMG01
- Size: 450 × 510 × 290 mm
- Cooking Surface: 400mm plate
- Gas Type: Natural Gas / LPG
- Ignition Power: 220V / 60Hz
- Weight: 25kg
- Compact single-plate gas crepe machine for professional kitchens and food stalls
- Gas operation delivers responsive heat control and economical performance
- Cast iron cooking plate ensures even heat and consistent results
- Adjustable gas control allows precise cooking temperature
- Durable stainless steel body for long-term commercial use
- Quick heat-up reduces waiting time during service
- Piezo ignition system enables safe and reliable lighting
- Space-efficient design fits smaller work areas
- Includes wooden spreader and spatula for traditional crepe preparation
- Ideal for cafés, kiosks, dessert counters, and mobile catering
- Produces rich, authentic crepes with professional presentation
| Electric Double Head Crepe Machine
Increase your production capacity and serve more customers with the AS-CME02 electric double head crepe machine, built for fast-paced commercial kitchens. It features two independent 400mm diameter cooking plates powered by dual 2.8kW heating elements, allowing multiple crepes, pancakes, and thin flatbreads to be prepared at the same time. This dual-plate design helps reduce waiting times during peak hours while maintaining consistent cooking results. Its sturdy construction supports reliable daily use, and the large plate size is ideal for traditional French crepes, American-style pancakes, and a variety of international flatbread options. Easy temperature controls and efficient performance make this machine a valuable addition for creperies, cafés, dessert outlets, and catering businesses looking to improve workflow and deliver freshly prepared crepes with consistent quality.
Product Features
- Model: AS-CME02
- Size: 860 × 510 × 240 mm
- Cooking Surface: Dual 400mm plates
- Power Output: 5.6kW total (2 × 2.8kW)
- Voltage: 220V / 60Hz
- Weight: 42kg
- Professional dual-plate electric crepe maker designed for high-volume commercial use
- Heavy-duty stainless steel body for long-lasting performance and effortless cleaning
- Two independent 400mm non-stick plates increase output and efficiency
- Separate thermostatic controls allow precise temperature adjustment on each plate
- Fast heat-up and even heat distribution ensure consistently cooked crepes
- Large cooking surface supports a variety of crepe sizes and styles
- Stable 42kg construction minimizes movement during operation
- Includes traditional wooden spreaders and spatulas for authentic preparation
- Ideal for creperies, cafés, dessert shops, food courts, and catering businesses
- Suitable for sweet and savory crepes, pancakes, and flatbreads
- Delivers reliable, professional-quality results during peak service hours
| Electric Single Head Crepe Machine
Expand your dessert and breakfast offerings with the AS-CME01 electric single head crepe machine, designed to produce delicious crepes efficiently for commercial food service operations. Featuring a generous 400mm diameter cooking plate powered by a robust 2.8kW heating element, this machine prepares traditional French crepes, American-style pancakes, and various international flatbread specialties with consistent quality. Its durable construction ensures reliable performance throughout daily operations, while the compact single-plate design makes it ideal for establishments with limited counter space. The straightforward temperature controls and space-efficient footprint make it an essential piece of equipment for small creperies, cafes, dessert shops, and catering operations seeking to add freshly made crepes to their menu, improve kitchen efficiency, and offer customers authentic, made-to-order crepes without requiring extensive space or complex equipment.
Product Features
- Model: AS-CME01
- Size: 450 × 510 × 240 mm
- Cooking Surface: 400mm plate
- Power Output: 2.8kW
- Voltage: 220V / 60Hz
- Weight: 23kg
- Compact single-plate electric crepe machine for small to medium food operations
- Durable stainless steel construction ensures hygiene and easy maintenance
- Powerful 2.8kW heating element delivers fast, consistent cooking
- Adjustable thermostat allows accurate browning and texture control
- Non-stick cooking surface prevents sticking and simplifies cleanup
- Even heat distribution for uniform cooking results
- Space-saving design fits easily on countertops or food stalls
- Includes wooden spreader and spatula for traditional crepe making
- Stable build ensures safe operation during daily use
- Ideal for cafés, kiosks, dessert shops, and mobile food vendors
- Cost-effective solution for adding fresh crepes to your menu
| Gas Double Head Crepe Machine
Meet high customer demand with a crepe machine designed for speed, control, and authentic results. The AS-CMG02 gas double head crepe machine features two independent 400mm diameter cooking plates powered by gas burners, enabling simultaneous preparation of crepes, pancakes, and thin flatbreads. Gas heating provides precise temperature control and traditional cooking flavor, while the dual-plate setup increases output during busy service periods. Built with robust materials for long-term commercial use, this machine accommodates a wide range of crepe styles and international flatbreads. Straightforward controls and efficient gas operation make it ideal for creperies, cafés, dessert shops, and catering operations aiming to boost productivity while maintaining authentic taste and consistent quality.
Product Features
- Model: AS-CMG02
- Size: 860 × 510 × 290 mm
- Cooking Surface: Dual 400mm plates
- Gas Type: Natural Gas / LPG
- Ignition Power: 220V / 60Hz
- Weight: 48kg
- High-capacity commercial gas crepe maker for demanding foodservice environments
- Dual independent gas burners boost production speed and output
- Cast iron plates provide excellent heat retention and uniform cooking
- Stainless steel housing offers durability and easy cleaning
- Separate gas controls enable precise temperature management
- Fast ignition with integrated piezo system for safe, simple startup
- Large 400mm plates accommodate multiple crepe styles and sizes
- Heavy 48kg build ensures maximum stability during busy service
- Perfect for high-volume creperies, cafés, outdoor catering, and food trucks
- Produces authentic, gas-cooked crepes with superior texture and flavor
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